Pineapple cottage cheese sandwich

Pineapple Cottage Cheese Sandwich – The sweet and mellowed taste of the sandwich will pair off well with tangy and semi spicy taste.



8 bread slices , lightly buttered
1/3 cup chilled and finely chopped pineapple
2 tbsp finely chopped celery (optional)
1 cup cottage cheese
salt to taste


  1. Combine the pineapple, celery, paneer and salt to make the spread.
  2. Divide the spread into 4 equal portions and keep aside.
  3. Spread one portion of the spread on a slice of lightly buttered bread.
  4. Cover with the buttered side bread slice facing downwards.
  5. Repeat with the remaining bread slices and spread to make 3 more sandwiches.
  6. Serve immediately.

    Pineapple and cottage cheese sandwich is ready

4 thoughts on “Pineapple cottage cheese sandwich

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